Seafood
(270) 782 -9500
Hand-dipped, tossed in flaky coconut and fried golden brown. Served with pina colada sauce.
Bite-sized shrimp fried until golden brown. Served with cocktail sauce.
24 hand-breaded butterfried and lightly fried shrimp. Served with cocktail sauce.
Tender Maine lobster tails, snow crab legs, garlic shrimp scampi and Walt's Favorite Shrimp. Served with two family-style sides, 8 Cheddar Bay Biscuits . Serves 4
Walt's Favorite Shrimp, bay scallops, clam strips and wild-caught whitefish, all fried to a golden brown. Served with two family-style sides, 8 Cheddar Bay Biscuits. Serves 4
A family-size serving of Shrimp Linguini Alfredo served with eight Cheddar Bay Biscuits.
A family-size portion of our Linguini Alfredo with your choice of Shrimp or Cajun Chicken served with eight Cheddar Bay Biscuits . Serves 4.
Signature seafood topping and Monterey Jack cheese.Served with creamy garlic sauce.
Crispy shrimp tossed in sweet mildly spicy chili sauce
Golder-fried calamari served with jalapeno ranch and marinara.
Dunk in our signature pina colada sauce.
Maine and langostino lobster, spinach and artichoke in a three-cheese blend with tortilla chips and pico de gallo.
Roasted tomatoes and green onions. Served with toasted artisan bread.
Premium jumbo shrimp, served with cocktail sauce and our NEW Samu Sauce , a spicy Thai chili-lime cilantro sauce that pairs perfectly with seafood.
Served with marinara.
Cheesy crab dip with jalape os and pico de gallo, served with crispy tortilla chips.
Seasoned fries topped with our cheese sauce and lump crab in a decadent garlic cream.
Tossed in a sweet, mildly spicy chili sauce.
Maine and langostino lobster with mozzarella, fresh tomatoes and sweet basil.
Chicken, mozzarella, parmesan, fresh tomatoes, red onion and fire-roasted corn over a crispy flatbread. Topped with cilantro and a drizzle of BBQ Ranch.
Tender Maine lobster tail, steamed wild-caught North American snow crab legs, our signature hand-crafted garlic shrimp scampi and Walt's Favorite Shrimp.
A generous sampling of our Walt's Favorite Shrimp, hand-crafted garlic shrimp scampi and creamy shrimp linguini Alfredo.
Walts Favorite Shrimp, bay scallops, clam strips and wild-caught flounder, all fried to a golden brown. Served with choice of side.
A broiled Maine lobster tail, grilled sea scallops, garlic shrimp and Walt's Favorite Shrimp. Served with choice of two sides.
Tender Maine lobster tail, jumbo shrimp skewer and fresh Atlantic salmon finished with a brown butter sauce. Served with choice of 2 sides.
Roasted rock lobster tail and garlic shrimp scampi. Served with choice of sides.
Served with your choice of sides.
Served with your choice of sides.
Served with your choice of sides.
Served with your choice of sides.
Served with your choice of sides.
Served with your choice of sides.
Choose 2 premiums and 2 classic selections. choice of 2 sides.
Maple-glazed chicken breasts topped with bacon. Served with choice of two sides.
Wild-caught flounder roasted with our signature seafood stuffing in a creamy sauce. Served with choice of 2 sides.
Hand-battered, wild-caught cod served with cole slaw and one side
Wild-caught, fresh from the Atlantic, Prepared to order in the classic style or roasted with crab-and-seafood stuffing. Served with choice of two sides. Not available for raw purchase.
Simply grilled with a peppercorn seasoning. Served with your choice of two sides.
Grilled with signature seasoning. Served with your choice of two sides.
Tender and grilled with signature seasoning. Served with your choice of two sides.
Served with tartar sauce and choice of two sides.
Served with honey mustard or bbq and choice of two sides.
Hand-breaded, butterflied and lightly fried just the way Chef Walt liked them. Served with choice of 2 sides.
A pair of perfectly roasted Maine lobster tails. Served with your choice of two sides.
A tender Maine tail and a Caribbean rock tail, both roasted to perfection. Served with choice of sides.
A grilled skewer of each, served over rice with your choice of two sides.
Grilled patty, aged white cheddar, lettuce, tomato and pickle on a toasted brioche bun. Served with choice of side.
Hand-breaded wild-caught flounder, tartar sauce and cole slaw. Served on a toasted brioche bun with choice of side.
Grilled Atlantic salmon, crispy Brussels sprouts, orzo rice, edamame, mixed greens and crispy onions with a soy-ginger drizzle.
Zesty grilled shrimp over jalape o ranch-drizzled orzo rice with spring mix, pico de gallo, sour cream, and tortilla strips.
Crisp romaine, croutons and shaved Parmesan cheese
Petite Maine lobster tails, split and roasted, with shrimp, bay scallops, mussels and fresh tomatoes. Served over linguini in a garlic and white wine broth.
Tender shrimp in a creamy garlic Alfredo sauce on a bed of linguini.
Spicy, tender chicken breast in a creamy garlic Alfredo sauce on a bed of linguini.
Sweet crabmeat in a creamy garlic Alfredo sauce on a bed of linguini.
Tender Maine lobster meat tossed with tomatoes and linguini in a creamy lobster sauce.
Served with choice of side.
Served with choice of side.
Served with choice of side.
Served with choice of side.
Served with choice of side.
Served with choice of side.
Baked in a garlic sauce and served with lemon.
Served with cocktail sauce.
Layers of warm, decadent chocolate cake and creamy fudge frosting.
Layered with sweet Italian cream on a vanilla cookie crust, with vanilla bean-infused whipped cream and white chocolate shavings.
Warm brownie wedges served with a scoop of vanilla ice cream. Topped with caramel, fudge, and whipped cream.
Our vanilla bean cheesecake topped with a fresh strawberry topping and whipped cream.
Mon-Friday | 8:00am- 4:00pm |
Sat - Sun | 11:00am - 4:00pm |
Sun thru Thurs | 4:00pm - 9:00pm |
Friday, Saturday | 4:00pm - 10:00pm |
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