Seafood
(270) 782 -9500
20 fried chicken breast strips served with honey mustard, two family-size sides and eight Cheddar Bay Biscuits . Serves 4.
Our signature hand-crafted garlic shrimp scampi served with two family-size sides and eight Cheddar Bay Biscuits . Serves 4.
Walt's Favorite Shrimp served with cocktail sauce, two family-size sides and eight Cheddar Bay Biscuits . Serves 4.
Four pieces of Atlantic Salmon served with two family-sized sides and eight Cheddar Bay Biscuits . Serves 4.
Golden-fried, wild-caught whitefish served with tartar sauce, two family-size sides and eight Cheddar Bay Biscuits . Serves 4.
32 Parrot Isle Jumbo Coconut Shrimp served with our signature pina colada sauce, two family-size sides and eight Cheddar Bay Biscuits . Serves 4.
A family-size serving of Shrimp Linguini Alfredo served with eight Cheddar Bay Biscuits.
A family-size serving of Cajun Chicken Linguini Alfredo served with eight Cheddar Bay Biscuits.
A family-size serving of Crab Linguini Alfredo served with eight Cheddar Bay Biscuits
Tender Maine lobster tails, wild-caught North American snow crab legs, our signature hand-crafted garlic shrimp scampi and Walt's Favorite Shrimp. Served with two family-style sides, 8 Cheddar Bay Biscuits and a Family Size New England Clam Chowder Soup. Serves 4-6
Walt's Favorite Shrimp, bay scallops, clam strips and wild-caught whitefish, all fried to a golden brown. Served with two family-style sides, 8 Cheddar Bay Biscuits and a Family Size New England Clam Chowder Soup. Serves 4-6.
Walt's Favorite Shrimp, hand-crafted garlic shrimp scampi and creamy shrimp linguini Alfredo. Served with two family-style sides, 8 Cheddar Bay Biscuits and a Family Soup. Serves 4-6.
Choose from Chocolate Wave, Vanilla Bean Cheesecake, or Key Lime Pie.
Hand-dipped, tossed in flaky coconut and fried golden brown. Served with pia colada sauce. (25 shrimp)
Golden-fried chicken breast strips. Served with honey mustard. (25 pieces)
Served with marinara sauce. (25 cheesesticks
Bite-sized shrimp fried until golden brown. Served with cocktail sauce.
Maine lobster meat, langostino, Norway lobster, melted mozzarella, fresh tomatoes and sweet basil.
Served chilled with our classic cocktail sauce.
Langostino and Norway lobster, seafood, artichokes and spinach in a three-cheese blend. Served with tortilla chips.
Dunk in our signature pi a colada sauce.
Signature seafood stuffing and Monterey Jack cheese.
Served with marinara.
Crispy, crab-stuffed shrimp with sweet chili sauce.
Roasted tomatoes and green onions. Served with grilled artisan bread.
Hand-battered, fried lobster tail with noodles tossed in a sweet and spicy soy-ginger sauce with edamame, cabbage, crispy onions, cashews and green onions.
Crispy shrimp in a sweet and spicy soy-ginger sauce with edamame, cabbage, crispy onions, cashews and green onions.
A succulent roasted rock lobster tail, butter-poached Maine lobster tail and lobster-and-shrimp linguini Alfredo. Served with choice of sides. Available while supplies last.
Tender Maine lobster tail, steamed wild-caught North American snow crab legs, our signature hand-crafted garlic shrimp scampi and Walt's Favorite Shrimp. Served with choice of 2 side.
A generous sampling of our Walt's Favorite Shrimp, hand-crafted garlic shrimp scampi and creamy shrimp linguini Alfredo. Served with choice of 2 sides.
Walts Favorite Shrimp, bay scallops, clam strips and wild-caught flounder, all fried to a golden brown. Served with choice of side.1420 Cal
A Maine lobster tail, jumbo shrimp skewer and fresh Atlantic salmon finished with a brown butter sauce. Served with rice and choice of side.
Crack into tender, snow-white North American crabmeat. Served with choice of two sides.
Petite Maine lobster tails, split and roasted, with shrimp, bay scallops, mussels and fresh tomatoes. Served over linguini in a garlic and white wine broth.
Tender shrimp in a creamy garlic Alfredo sauce on a bed of linguini.
Sweet crabmeat in a creamy garlic Alfredo sauce on a bed of linguini.
Tender Maine lobster meat tossed with tomatoes and linguini in a creamy lobster sauce.
Served with choice of 2 sides.
Served with choice of 2 sides.
Hand-dipped, tossed in flaky coconut and fried golden brown. Served with our signature pia colada sauce and choice of two sides.
Hand-breaded, butterflied and lightly fried just the way Chef Walt liked them. Served with choice of 2 sides.
Two shrimp skewers served with your choice of 2 sides.
Served with cocktail sauce and choice of 2 sides.
Crispy shrimp dusted with spicy seasoning and drizzled with honey. While supplies last.
Grilled Atlantic salmon, crispy Brussels sprouts, quinoa rice, edamame, mixed greens and crispy onions with a soy-ginger drizzle.
Hand-battered, wild-caught cod served with two sides.
Tender chicken in a sweet and spicy soy-ginger sauce with edamame, cabbage, crispy onions, cashews and green onions.
Spicy, tender chicken breast in a creamy garlic Alfredo sauce on a bed of linguini.
Simply grilled with a peppercorn seasoning. Served with your choice of two sides.
Simply grilled with a peppercorn seasoning. Served with your choice of two sides.
Simply grilled with a peppercorn seasoning. Served with your choice of two sides.
Crisp romaine, croutons and shaved Parmesan cheese.520 Cal
Served with choice of side.
Served with choice of side.
Served with choice of side.
Served with choice of side.
Served with choice of side.
Layers of warm, decadent chocolate cake and creamy fudge frosting.
A tart, sweet, creamy classic with a graham cracker crust.
Layered with sweet Italian cream on a vanilla cookie crust, with vanilla bean-infused whipped cream and white chocolate shavings.
Made with fresh Chudleigh Farms heirloom apples. Drizzled with caramel.
Mon-Friday | 8:00am- 4:00pm |
Sat - Sun | 11:00am - 4:00pm |
Sun thru Thurs | 4:00pm - 9:00pm |
Friday, Saturday | 4:00pm - 10:00pm |
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